Tuesday, November 22, 2011


I just purchased 25 pounds of local beef from Rising Moon Farm.  I was a little worried that it wouldn't all fit in my freezer along with the three chickens I have left and all my frozen soups and stocks.  But it all fit perfectly.

That's 12 pounds of ground beef, a couple roasts, short ribs, and several different cuts of steak, all on the bottom shelf with my three chickens.  Everything up top is pre-cooked.

[This is post #91, by the way.  Leave a comment with the day and time you predict I will post my 100th post, and you will win a TBD prize!

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